" Spicy Sweetheart " is a special kind of gift box!
 Filled to the brim with little hot beasts that get your blood pumping and make your heart beat faster  - There has never been an easier way to show a loved one how "HOT" they are! 
 The "Spicy Sweethearts" are also well received as souvenirs at celebrations of any kind or can give a BBQ the finishing touch. 
 
 We deliver our "HOT BABIES" in wooden boxes in the following sizes:
 S (Small) - content 50g
 M (medium) - content 150g
 L (Large) - content 350g
 
 AJI CHARAPITA BIO
 The "most expensive chilli in the world" is now also available from us - in 1A BIO quality!
 What do you give someone who already has everything? Exactly: a small treasure chest filled with one of the craziest chilli varieties in the world !!
 The Aji Charapita  With its pea-sized shape, it is THE tiny thing among the chillies. 
 In terms of taste, however, it is a giant: the fruity sharpness is unparalleled. 
With around 50,000 - 100,000 Scoville, this variety is not for wimps. 
 It is extremely economical and even the smallest amounts are enough to refine a dish.
 
 Like any other chilli, Aji Charapita BIO is grown in our greenhouse on organic soil and with rainwater with the addition of BIO fertilizer that is certified for agriculture.
 
 
 For sharpness - a brief story about that "Scoville Scale"
 The Scoville scale was invented in 1912 by the American pharmacologist Wilbur Scoville. It is used to determine the degree of spiciness of fruits of the Capsicum genus, which includes peppers and chillies. The Scoville scale was originally based on the so-called Scoville Organoleptic Test developed by Wilbur Scoville. Here, a sample of a chilli was prepared and repeatedly diluted with water until the test subjects no longer felt any heat. The degree to which the test persons (subjectively) could no longer taste the sharpness in the sample was referred to as SHU (Scoville Heat Units) or Scoville degree. Nowadays, of course, subjective tests are no longer carried out.